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Steel Madhani (Milk Machine)
Steel Madhani (Milk Machine)

Steel Madhani (Milk Machine)

Price 1155 INR/ Piece

MOQ : 12 Pieces

Steel Madhani (Milk Machine) Specification

  • Type
  • Steel Madhani
  • Material
  • Metal
  • Color
  • Any
  • Cavity Quantity
  • Single Pairs
  • Warranty
  • Yes
  • Size
  • Normal
 

Steel Madhani (Milk Machine) Trade Information

  • Minimum Order Quantity
  • 12 Pieces
  • Supply Ability
  • 1000 Pieces Per Month
  • Delivery Time
  • Days
  • Main Domestic Market
  • All India
 

About Steel Madhani (Milk Machine)

STEEL PLATE

Model- AAMM034

Box Size- 23*23*30CM

Motor- Copper, Bearing

Weight- 900gm

Lead- 84 inch

Body- STEEL

Voltage- 230-250

Watt- 45w

Colour- Crome

Wholesale Packaging- 6 Peice



Effortless Dairy Processing at Home

Experience seamless milk churning with the Steel Madhani, crafted especially for Indian kitchens. This metal machine ensures quick preparation of lassi, butter, and other dairy delicacies. Its durable construction and single-pair cavity make it reliable for everyday use, simplifying your kitchen routines while delivering authentic results every time.


Reliable Quality & After-Sales Support

Proudly made in India, the Steel Madhani is engineered for longevity and comes with a manufacturer warranty. Its thoughtful design, sturdy metal build, and versatile color options offer peace of mind. As a leading supplier, we stand by the quality and service our product delivers.

FAQ's of Steel Madhani (Milk Machine):


Q: How does the Steel Madhani (Milk Machine) operate?

A: The Steel Madhani operates manually or with a mechanical motor, churning milk in its single-pair cavity to separate butter or prepare traditional beverages. Simply pour milk into the machine, secure the parts, and rotate the handle or activate the motor for smooth churning.

Q: What materials are used in the construction of this milk machine?

A: This milk machine is made from high-quality metal with a steel finish, ensuring both durability and resistance to wear, making it ideal for long-term, frequent use in home or small-scale dairy settings.

Q: When should I use the Steel Madhani in my dairy preparation process?

A: Use the Steel Madhani after the milk has been boiled and cooled to the desired temperature. It is perfect for making butter, lassi, or buttermilk, and can be used daily as part of routine dairy processing.

Q: Where is this Steel Madhani manufactured and supplied from?

A: The Steel Madhani is both manufactured and supplied in India, aligning with local quality standards and traditional kitchen needs.

Q: What is the main benefit of using a steel madhani over other types?

A: A steel madhani is more durable and hygienic compared to plastic or wooden variants, ensuring easy cleaning, longevity, and safe contact with dairy products.

Q: How do I maintain and clean the steel madhani for long-lasting use?

A: After each use, disassemble the parts, rinse them thoroughly with warm water, and use a mild detergent. Dry the machine completely to prevent rust, and store it in a cool, dry place.

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